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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Strawberry Nut Salad Recipe

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This recipe for Strawberry Nut Salad is from LaPorte Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. strawberry jello
2 - 10 oz. pkgs. frozen sliced strawberries
1 - 1 lb. can crushed pineapple (drained)
3 medium mashed bananas
1 cup coarsely chopped nuts
1 pt. sour cream
Directions:
Directions:
Combine 2 pkgs. strawberry jello and 1 cup boiling water. Fold in the frozen strawberries, thawed and with the juice. Add pineapple (drained), bananas and nuts. Put half of mixture in refrigerator and let jell. Spread sour cream on top of this and add the remaining half of the mixture. Let set until solidly jelled.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
From the recipe box of Jewell LaPorte

 

 

 

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