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Ham Loaves Recipe

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This recipe for Ham Loaves, by , is from The Hicks Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Faye Honabarger
Added: Thursday, July 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb. ground ham
1/2 lb. ground pork
1 egg
1/2 t. salt
1/2 t. pepper
1 tbsp. brown sugar
1 c. milk
3 slices white bread

Glaze:
1 c. apricot preserves
3 tbsp. brown sugar
1 tbsp. prepared mustard

Directions:
Directions:
Soak bread in one cup of milk. Add eggs, salt, pepper, and sugar. Mix well. Add to ham and pork. Mix again. Form into 6 to 8 loaves. Bake at 300 for 45 minutes.

Mix glaze ingredients together well. Pour over tops of loaves and bake at 350 until golden brown.

 

 

 

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