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Audrey Perry's Southern Pecan Pie Recipe

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This recipe for Audrey Perry's Southern Pecan Pie, by , is from The Perry Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Audrey Perry Errico
Added: Thursday, July 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c sugar
1/2 c corn syrup
1/4 c melted butter
3 eggs well beaten
1 c shelled pecans
1 unbaked 9" pie shell

Directions:
Directions:
Combine sugar, syrup and melted butter. Add beaten eggs and pecans to syrup mixture, mixing thoroughly. Pour filling into pie shell. Bake 375 for 40-45 minutes or until knife inserted in middle comes out clean.

 

 

 

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