"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Margarita Pie Recipe

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This recipe for Margarita Pie, by , is from McCarthy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tomi McCarthy
Added: Wednesday, July 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Boboli pizza crust
1 jar spicy spaghetti or tomato sauce
1 c. fresh mozzarella cheese
3 lg. Roma tomatoes (slightly green)
1 bunch of chopped fresh basil
1 T. garlic powder
Olive Oil

Directions:
Directions:
Coat a large pizza pan with olive oil sprinkle with garlic powder. Place pizza crust on pan and rub edge with olive oil and garlic. Spoon spaghetti sauce over crust evenly. Thinly slice both the tomatoes and cheese. Place a layer of each over the crust. Sprinkle the chopped basil over the pie. Bake at 350 F for 10-15 min. Broil for the last 3-5 minutes remove from the oven when cheese starts to turn brown.

Number Of Servings:
Number Of Servings:
up to 10
Preparation Time:
Preparation Time:
10-15 min
Personal Notes:
Personal Notes:
This is great light dinner or will be a hit as a appetizer.

 

 

 

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