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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

MARTHA'S SPAGHETTI Recipe

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This recipe for MARTHA'S SPAGHETTI is from Nancy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Box Spaghetti
1 lb. hamburger
salt
1 chopped onion
1/2 green pepper chopped
garlic (optional)
1 large can chopped tomatoes
1 small can mushrooms
1 pound Italian sausage sliced in small pieces
1 jar prepared spaghetti sauce
Directions:
Directions:
Cook spaghetti follow directions on box

Sauce
Crumble and brown hamburger--salt to taste
Add chopped onion, pepper, garlic, tomatoes and mushrooms. Add Italian sausage which has been sliced in small pieces. Add prepared spaghetti sauce. Simmer for 30 to 45 minutes, and serve . (On occasion Martha would also add 1 pound Polish sausage to the sauce. This is very rich, but it is very good.)

 

 

 

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