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Carmel Frosting Recipe

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This recipe for Carmel Frosting is from THE ALBERS' FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup of butter
1 cup of brown sugar
1/4 cup of milk
1 3/4 to 2 cups of powdered sugar

Directions:
Directions:
Melt the butter. Add the brown sugar. Cook over low heat for 2 minutes, stirring constantly. Add milk, continue cooking and stir till mixture comes to boil. Remove from heat and cool. Add powdered sugar until right consistency to spread over cake.

 

 

 

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