"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Ham and Cheese Quiche Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ham and Cheese Quiche, by , is from The Elm Valley Community Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sherry Hall
Added: Monday, June 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Pastry for a 9-inch quiche
1/2 cup (2 ounces) shredded Swiss cheese
1 cup (4 ounces) shredded sharp Cheddar cheese, divided
2 tablespoons all-purpose flour, divided
1/2 cup diced cooked ham
2 tablespoons honey mustard
5 eggs, beaten
1 1/4 cups half-and-half
1/4 cup chopped green onions
1/4 teaspoon salt

Directions:
Directions:
Line a 9-inch quiche dish with pastry; (I just use a pie pan) trim excess pastry around edges,. Prick bottom and sides of pastry with a fork. Bake at and gently prick with a fork. Bake an additional 5 minutes.
Combine Swiss cheese, 1/2 cup Cheddar cheese, and 1 tablespoon flour; toss gently. Sprinkle evenly in pastry shell. Combine ham and honey mustard; toss gently to coat. Spoon ham mixture over cheese.
Combine eggs, half-and-half, green onions, remaining 1 tablespoon flour, and salt; stir well. Pour mixture into pastry shell; top with remaining 1/2 cup Cheddar cheese. Bake at 350 for 40 to 45 minutes or until set. Let stand 10 minutes before serving.

Number Of Servings:
Number Of Servings:
Yield: one 9-inch quiche

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

180W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!