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Basic Crepes Recipe

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This recipe for Basic Crepes, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rina Bruneau (Randy Nutter Bruneau)
Added: Sunday, June 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. flour
1 c. milk
1 T. butter, melted
1 egg
non-stick cooking spray

Directions:
Directions:
Mix all ingredients together. Spray pan. Pour batter into pan (spreading batter in pan so crepe is very thin). Cook until both sides are light golden brown. Before rolling crepe you can spread butter & jelly or any kind of fruit then roll-up and sprinkle a little powdered sugar on top of crepe.

 

 

 

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