4 to 5 Vidalia or sweet onions, sliced 1/4 inch. thick 1/4 cup sour cream 3/4 cup grated Parmesan cheese 10 butter flavored crackers, crushed
In a skillet over medium heat, saute onions in butter until tender. Remove from heat; stir in sour cream and season to taste. Spoon half of onion mixture into greased 1 - qt. baking dish. Sprinkle with half of cheese. Spoon remaining mixture in and cover with remaining cheese and crushed crackers. Bake at 350º for 25 minutes.
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