"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Plantation Ginger Cookies Recipe

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This recipe for Plantation Ginger Cookies, by , is from Jeannette and Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Carolyn Reed
Added: Friday, June 27, 2008


1 cup dry bread crumbs
cup brown sugar
1/8 teaspoon salt
1 teaspoon ginger
teaspoon baking soda
2 eggs, beaten
1 teaspoon butter, melted
1 teaspoon vanilla
cup molasses

Combine dry ingredients. Add beaten eggs, melted butter, vanilla and molasses. Drop from teaspoon about 2 inches apart onto buttered baking sheet. Bake in hot oven (400 degrees) for 15 to 18 minutes until golden brown.
Yield: 2 dozen
This is an old Southern recipe not sure of it's origin.




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