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Honey Macaroonies Recipe

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This recipe for Honey Macaroonies is from Jeannette and Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ cups quick cooking oats
½ cup flaked coconut
½ cup chopped walnuts
½ cup all-purpose flour
¾ cup packed brown sugar
½ cup butter or margarine, softened
2 T. honey
36 red and/or green cherries
Directions:
Directions:
In a large mixing bowl stir together rolled oats, flaked coconut, chopped walnuts and flour. Set aside. In saucepan combine sugar, butter and honey. Bring mixture to a boil, stirring frequently. Pour over oat mixture, blending well.

For each cookie, press one level tbsp. mixture into greased 1 ¾ inch muffin tins. Top each cookie with a candied cherry. Bake in a 350 F oven 15 to 20 minutes. Cool 10 minutes in pan, remove to continue cooling.

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