"Food is an important part of a balanced diet."--Fran Lebowitz

Lemon Blast Recipe

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Lemon Blast image
My cousin, My win, and My dog (before kids)

 

This recipe for Lemon Blast, by , is from Anderson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ivan
Added: Thursday, June 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
An equal amount of bourbon and water

For each quart of bourbon; add 3 lemons (quartered and squeezed) and 5 LBS of sugar.

Directions:
Directions:
Mix the ingredients into large covered glass container.
Let sit for 24 hours.


Put the kids to bed, let the cat out, enjoy!

Enjoy...enjoy some more...


Personal Notes:
Personal Notes:
The centerpiece of many Christmas Open houses at Mom and Dad's house.

Back in the day, Dad and Danny Deaver would get together the week before and begin their brew. As much time as they spent on it, I think it requires a great deal of taste testing!!

 

 

 

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