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Picante Chicken Recipe

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This recipe for Picante Chicken, by , is from Anderson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary
Added: Thursday, June 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 c scalded milk 10 c flour
1 c sugar 1 1/2 - 3 tbls salt
1 1/2 c lukewarm water 4 eggs
3 pkgs yeast 1/2 c melted shortening

Directions:
Directions:
Place chicken in a greased 2 qt. dish.
In a small bowl, combine other ingredients and pour over chicken.
Bake uncovered at 400 for 30-35 min. or until juices of chicken run clear.

Personal Notes:
Personal Notes:
Serve over rice.

 

 

 

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