"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Imperial Butter Cookies Recipe

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This recipe for Imperial Butter Cookies, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wendy Nutter Young
Added: Thursday, June 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter, softened
1 c. butter flavored Crisco
1 c. sugar
2 tsp. vanilla
3 c. flour
1 tsp. baking soda

Directions:
Directions:
Cream butter, Crisco and sugar. Add remaining ingredients. Shape into balls and place on a cookie sheet. Grease the flat bottom of a glass and dip the surface into granulated sugar. Lightly flatten each ball, refreshing the sugar each time. Bake at 375 for 15 minutes.

Personal Notes:
Personal Notes:
This recipe came from the pastor's wife at the Roscoe Methodist Church. She was my girls' art teacher.

 

 

 

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