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Plaza III Steak Soup Recipe

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This recipe for Plaza III Steak Soup, by , is from Anderson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lue and Susan
Added: Thursday, June 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c chopped onions 2 c frozen vegetables
1 c chopped celery 1 tbls Accent
1 c chopped carrots 2 tbls beef flavoring
2 c ground sirloin 1 tsp black pepper
1 stick margarine 1/2 c flour
8 c water

Directions:
Directions:
In a large pan on stove top, boil until done the onions, celery and carrots. Set aside. In skillet, saute ground sirloin; drain. Set aside.
In a large pan, melt margarine and whip in flour. Stir in water. Add boiled vegetables and ground sirloin to soup. Add Accent, beef flavoring and black pepper.
Bring to a boil. Reduce to simmer and cook until vegetables are completely done.

Personal Notes:
Personal Notes:
This recipe freezes well.

 

 

 

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