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Brandy Slush Recipe

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This recipe for Brandy Slush is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (12oz) frozen lemonade
1 (12oz) frozen orange juice
4 tea bags
7 cups sugar
3 cups brandy
7-up or 50/50
Directions:
Directions:
Boil water and sugar. Steep tea bags a few minutes. Remove and add orange juice and lemonade. Mix and add Brandy. Put in ice cream pail. Set in freezer (at least 24hours). Mix half slush and half 7-up or 50/50.
Preparation Time:
Preparation Time:
overnight

 

 

 

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