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Tater Tot Hot Dish Recipe

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This recipe for Tater Tot Hot Dish, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
April Born (Jeff Nutter Born)
Added: Wednesday, June 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger
1 can vegetables (carrots, peas, mixed or green beans), drained
1 can cream of mushroom soup
1 pkg. frozen tater tots

Directions:
Directions:
Preheat oven to 350. Brown hamburger over medium heat; drain. Place meat in casserole dish. Place vegetables evenly on top of hamburger. Mix can of soup with can of water in a bowl and mix thoroughly. Spoon mixture over vegetables. Cover with a single layer of tater tots. Bake for 35 minutes uncovered, or until tater tots are browned.

 

 

 

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