"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

SALAD/Waldorf Salad Recipe

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This recipe for SALAD/Waldorf Salad, by , is from Mom Loves to Cook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Marilee Larkey
Added: Wednesday, June 25, 2008


4 medium apples (not peeled). Slice into salt water
4 sticks celery (chopped)
1 cup pineapple tidbits
1 c. golden raisens
1/2 chopped dates
1 cup miniature marshmallows
2 t. celery seed
1 cup chopped pecans
1 cup mayonnaise
1 cup sour cream
1/4 cup sugar
4-6 T. orange juice

Mix all ingredients with dressing and chill.




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