"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Mango Citrus Salsa Recipe

  Tried it? Rate this Recipe:


This recipe for Mango Citrus Salsa, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Appy Nutter Young Mikel
Added: Wednesday, June 25, 2008


3 ripe mangos, peeled and diced
1 med. cucumber, diced
1 orange, peeled and diced
1 kiwi, peeled and diced
3 green onions, finely chopped
parsley (optional)
1 tsp. ginger root, minced
2 T. orange juice
2 T. lime juice
1 T. olive oil
Salt and pepper, to taste

Mix ingredients together. Cover and refrigerate. Let it all soak together at least 20 minutes. Don't prepare more than 4 hours in advance.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!