"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Tiny PIzzas Recipe

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This recipe for Tiny PIzzas, by , is from 2008 S.O.S. Women's Retreat Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
karen gorski
Added: Tuesday, June 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 standard-sized wheat bagel, cut in half
tomato sauce or pizza sauce
shredded mozzarella cheese
toppings like diced green pepper, chopped onion, or chopped tomato (whatever you like)
seasonings like oregano, basil and pepper

Directions:
Directions:
Set the oven to 275. Spread the tomato or pizza sauce on each bagel half. Sprinkle the shredded cheese all over the tomato sauce on each half. Add your favorite toppings. Put a light sprinkling of seasonings on each half. Put your bagel halves on the baking sheet. Bake in the oven for about 5-8 minutes. You'll know they're done when the cheese is bubbly. Let cool for a minute, then enjoy your tiny pizzas!

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is a great recipe to prepare with your kids!

 

 

 

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