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Frozen Fruit Delight Recipe

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This recipe for Frozen Fruit Delight, by , is from The Neiswender (Extended) Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patti Mohney
Added: Tuesday, June 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2-8oz pkgs frozen strawberries with sugar
4 medium bananas, sliced
1 large can crushed pineapple, drained
2 cups sugar
1 quart buttermilk

Directions:
Directions:
In large bowl, mix all ingredients, stirring gently. Pour into mold (like a bundt pan), or use a ladle to fill cupcake liners in cupcake pan, or 4 to 6 oz plastic cups. Freeze on cookie sheet. Once frozen, store in airtight container.
Soften for 5 to 10 minutes before serving.

Number Of Servings:
Number Of Servings:
approximately 16
Personal Notes:
Personal Notes:
This is so refreshing on a hot summer day!!

 

 

 

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