"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Sweet 'n' Sour Chicken Recipe

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This recipe for Sweet 'n' Sour Chicken, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Nutter Brandel
Added: Tuesday, June 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 jar apricot jam
1 bottle Russian dressing
1 bag Lipton onion soup
chicken breasts/thighs, etc.
cooked rice

Directions:
Directions:
Mix all ingredients together and cook in glass pan without cover at 350 for 75 minutes. Serve over rice.

 

 

 

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