"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Chilli Ginger Recipe

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This recipe for Chilli Ginger, by , is from Everything You Eat Only Better, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jolene Young
Added: Tuesday, June 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 Cans of Chilli with Beans
1 lb Hamburger
1 tsp. Chilli Powder
1 Tbs. Minced Onion
1 Block Cream Cheese - Room Tempature
2 Cups of Shreaded Cheese
Tortilla Chips

Directions:
Directions:
Preheat oven to 325 Brown Hamburger in a large skillet with Chilli powder and onion. Add the two cans of Chilli to meat. In a larger casserole dish spread the cream cheese on the bottom of the dish. Top with Chilli Mixture. Sprinkle shreaded cheese on top. Place casserole dish in oven and heat until cheese on top is melted

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
25
Personal Notes:
Personal Notes:
You can add jalepeno's, green chillis, more onion. Go For It! If you find 1 block of cream cheese is not enough go ahead and add 2!

 

 

 

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