This recipe for Chocolate Pretzel Rings, by Kathy, is from Our Favorite Davis Family Recipes,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
48-50 pretzel rings 1 pkg. (8 oz) milk chocolate kisses 1/4 c. M & M's
Preheat oven to 275º. Place the pretzels on greased baking sheets. Place a chocolate kiss in the center of each ring. Bake for 2-3 minutes or until chocolate is softened. Remove from oven and place an M & M on each, pressing down slightly so chocolate fills the ring. Refrigerate for 5-10 minutes or until chocolate is firm. Store at room temperature.
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