"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Sweet Potato Souffle' Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet Potato Souffle', by , is from Our Favorite Davis Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Krista
Added: Sunday, June 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 c. mashed sweet potatoes
1/2 tsp. salt
1 stick softened butter
1 tsp. vanilla
1 c. sugar
2 eggs
1 small can evaporated milk

Topping:
1/2 stick melted butter
1/3 c. flour
1 c. brown sugar
1 c. chopped pecans

Directions:
Directions:
Preheat oven to 350. Mix all ingredients together and place in casserole dish. Mix all topping ingredients together and spoon on top of potatoes. Bake for 35-40 minutes.

Personal Notes:
Personal Notes:
This is also good at Thanksgiving. You can also put a few miniature marshmallows on top before baking.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

340W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!