"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

CAKES/Apple Butterscotch Cake Recipe

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This recipe for CAKES/Apple Butterscotch Cake, by , is from Mom Loves to Cook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Marilee Larkey
Added: Saturday, June 21, 2008


1/2 cup shortening
3/4 cup brown sugar
3/4 cup white sugar
2 eggs, beaten
2 cups flour
1 t. soda
1 t. salt
1 t. baking powder
1 cup cold water
2 cups raw apples
1/2 cup nuts
1/2 cup flour
1/2 cup butterscotch chips
1/2 cup brown sugar
1/2 cup chopped nuts
1/2 cup butterscotch chips

Mix together shortening, brown sugar, white sugar, eggs, flour, soda, salt, baking powder, cold water.

Fold in raw apple, nuts, flour, butterscotch chips which have been mixed together

Sprinkle with topping.

Bake at 350 40-45 minutes or until it tests done.




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