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CAKES/Creme de Menthe Cake Recipe

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This recipe for CAKES/Creme de Menthe Cake, by , is from Mom Loves to Cook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marilee Larkey
Added: Saturday, June 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 yellow cake mix
1 small pistaschio instant pudding
1 cup vegetable oil
3 T. Creme de Menthe and enough water to make 1 cup
4 eggs
Few drops green food coloring

Directions:
Directions:
Mix well. Place 2/3 of the batter in a well greased bundt pan. To the remainder of the batter, add 1 small can Hershey's syrup (2 ounce size). Mix well. Pour over green batter in pan. Marble through with knife. Bake at 350 degrees for one hour. Cool in pan for 20-30 minutes.

Frost with chocolate chip type frosting.

 

 

 

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