"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

CAKES/Cranberry Shortcake Recipe

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This recipe for CAKES/Cranberry Shortcake, by , is from Mom Loves to Cook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marilee Larkey
Added: Saturday, June 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
1 t. baking powder
2 T. butter or margarine
3/4 cup white sugar
1/2 t. salt
1/2 cup milk
1 1/2 cups raw cranberries
Sauce:
1/2 cup white sugar
1/2 cup brown sugar
1/2 cup butter
1/2 cup cream

Directions:
Directions:
Mix together flour, baking powder, butter, white sugar and salt.

Add milk and raw cranberries which have been cut in half.

Bake 25 minutes at 350.

Sauce:

Cook together in double boiler or microwave until slightly thick. Serve hot sauce on shortcake.

 

 

 

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