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Elvis Presley's Fried Peanut Butter and Banana Sandwich Recipe

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This recipe for Elvis Presley's Fried Peanut Butter and Banana Sandwich is from The Watson Family Cookbook and Memories Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 slices white bread
2 tablespoons butter
1 small ripe banana
2 tablespoons creamy peanut butter
Directions:
Directions:
Place 2 pieces of white bread in the toaster on a light setting. Heat skillet over medium heat with 2 tablespoons butter. While the bread is toasting, in a small bowl, using a fork mash the ripe banana until it reaches a smooth consistency. Using a knife, take both pieces of the toasted bread and spread 2 tablespoons of creamy peanut butter, topping 1 side with the mashed banana. Place 1 slice of bread on top of the other forminga sandwich. Place sandwich in hot skillet browning each side, flipping with a spatula, about 2 minutes per side. Take out of skillet, slice diagnol and serve on a plate.
Number Of Servings:
Number Of Servings:
1 sandwich
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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