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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Pretzel Dip Recipe

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This recipe for Pretzel Dip is from Prism Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 carton cream cheese
1 jar Old English cheddar cheese
1 tsp garlic salt
Directions:
Directions:
Mix cream cheese and cheddar cheese and microwave for about 20 seconds (soft enough to stir) then add garlic salt.

Serve with pretzels, crackers or french bread.

 

 

 

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