Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Southern Pecan Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Southern Pecan Pie is from The Clingan - Knee Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c pecan halves
3 eggs
1 c light corn syrup
1 t melted butter
1/2 t vanilla
1 c sugar
1 T flour
Directions:
Directions:
Arrange pecan halves in a 9 inch pie shell. Beat 3 eggs add light corn syrup, melted butter, vanilla. Combine sugar, and flour. Blend with eggs mixture and pour over nuts in pie shell. Let stand until nuts rise, so they get a nice glaze during baking.

Bake 350º for 45 minutes
Number Of Servings:
Number Of Servings:
6 - 8 slices
Personal Notes:
Personal Notes:

Gram's pecan pie.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

389W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!