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BREAD/Banana Bread Recipe

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This recipe for BREAD/Banana Bread, by , is from Mom Loves to Cook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marilee Larkey
Added: Thursday, June 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups sugar
2 eggs, beaten
1/2 cup butter or margarine
3 bananas
2 cups flour
1 t. baking powder
1 t. soda
3/4 t. salt
1/2 cup buttermilk

Directions:
Directions:
Cream sugar and butter until light and fluffy. Add eggs and beat well. Mash bananas. Mix into batter and add buttermilk and flour. Mix again. Pour into standard sized bread pan and bake at 350 for about one hour.

 

 

 

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