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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Gooey Butter Cake Recipe

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This recipe for Gooey Butter Cake is from The Neiswender (Extended) Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 yellow cake mix
4 eggs
1 stick margarine (melted)
8-oz cream cheese
1 lb powdered sugar
1 can cherry or blueberry pie filling (optional)
Directions:
Directions:
Grease a 9"x13" pan. Preheat oven to 350ºF.
In medium bowl, mix the cake mix, 2 of the 4 eggs, and melted margarine together. Spread mixture into pan.
In medium mixing bowl, mix cream cheese, 2 eggs, and powdered sugar together. Pour over cake mixture in pan. Bake for 40 minutes. Cool completely. Cut into squares. Serve topped with pie filling if desired.

 

 

 

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