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CHOCOLATE COVERED PEANUT BUTTER BALLS Recipe

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This recipe for CHOCOLATE COVERED PEANUT BUTTER BALLS is from The Captain Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups powdered sugar
1 cup peanut butter (creamy or crunchy--your preference)
1 stick margarine, soft
1 pkg (12 oz) semi-sweet chocolate chips
1/3 cup paraffin (purchase by canning supplies)
Directions:
Directions:
Mix well with fork until blended. Roll into balls and refrigerate.

Melt 1 pkg. (12 oz.) chocolate chips with 1/3 block paraffin. Dip balls with toothpick or candy dipper into chocolate. Place on wax paper layered on cookie sheet and refrigerate until hard.
Preparation Time:
Preparation Time:
approx. 1 hour total time
Personal Notes:
Personal Notes:
Great for serving at parties or for holidays.

 

 

 

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