This recipe for SALAD/Orange Fruit Salad, by Marilee Larkey, is from Mom Loves to Cook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Dressing: 1 box vanilla pudding 1 cup orange juice (can use a combination juice) Combination of fruit, such as maraschino cherries (halved), chopped walnuts, bananas, pineapple, peaches, fruit cocktail, grapes, strawberries.
Combine a variety of fruit, fresh and canned. Use any fruits you like. Toss with cooled dressing and refrigerate.
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