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Oriental Cabbage Salad Recipe

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This recipe for Oriental Cabbage Salad, by , is from The Toledo Area Chapter APA Celebrates National Payroll Week!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ginnette Clark - Libbey Glass
Added: Tuesday, June 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
c. slivered almonds
1 pkg. Chicken Ramen Noodles
2 T. sesame seeds
c. cooking oil
2 T. sugar
1 t. Accent
1 head shredded cabbage or 1 lb. bag
t. salt
4 6 sliced green onions
t. pepper

Directions:
Directions:
Toast slivered almonds & sesame seeds.
Dressing: Mix early in the day sugar, Accent, salt, pepper, & flavor packet from Ramen Noodles. Add oil & shake well. At last minute, mix shredded cabbage & sliced onions. Pour dressing over cabbage, then nuts, sesame seeds, and broken Ramen noodles. Serve at once.

 

 

 

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