Mix: 2 cup cooked diced chicken 8 oz sour cream 1/2 chopped onion 4 oz chopped green chillies 1 cup shredded cheddar cheese 6 flour tortillas 1 cup cheddar cheese 1 cup chicken broth
Fill tortillas with 2 lg tbsp filling-wrap up Place in casserole sprinkle with 1 cup shredded cheddar Add 1 cup chicken broth Bake 350 degrees 1/2 hour You may want to cover loosely with foil for first 20 ,minutes to keep cheese from burning. Serve with salsa or more sour cream
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