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Hawaiian Coconut Spread Recipe

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This recipe for Hawaiian Coconut Spread, by , is from The Lindsley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeannie Lindsley
Added: Monday, June 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 8oz Cream Cheese- room temp
2 tbsp either Apricot, Pineapple or Peach Preserves
1/3 c flaked coconut

Directions:
Directions:
Combine cream cheese and preserves, mixing until well blended. Add coconut and mix well. Chill and serve with either nut bread slices or bagel chips

Number Of Servings:
Number Of Servings:
1 1/3 cup
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I added a little more coconut then what the recipe calls for. It's a good summer appetizer.

 

 

 

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