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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Oatmeal Recipe

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This recipe for Oatmeal is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 part organic oats, 1 part milk, and 1 part water.
One cup of each makes enough oatmeal for four people, (use ½ cup oatmeal, ½ cup milk, and ½ cup water if it's just two of you, then adjust the other amounts).
Bring it to a gentle boil. While it's heating up, toss in:
heaping tablespoon (or more) crystallized ginger, diced.
small splash vanilla
healthy pinch of cinnamon
small splash maple syrup
a few raisins if you like them
Directions:
Directions:
Simmer this mixture for about five minutes, or until most of the liquid disappears.
I like to put heavy bowls in a gently heated oven for a few minutes while the oatmeal cooks, so that the bowls are toasty-hot when they're filled and brought to the table.
I top the oatmeal with cut-up organic bananas. Apples are good, too. Dust the bowls with one more pinch of cinnamon.

 

 

 

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