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The Ultimate Chocolate Chip Cookies Recipe

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This recipe for The Ultimate Chocolate Chip Cookies, by , is from To Honor Granny, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Victoria Sinor
Added: Sunday, June 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup butter flavored Crisco Shortening
1 1/4 c. firmly packed light brown sugar
2 T. milk
1 T. vanilla
1 egg
1 3/4 c. all-purpose flour
1 t. salt
3/4 t. baking soda
1 c. semi-sweet chocolate chips
1 c. coarsely chopped pecans

Directions:
Directions:
Preheat oven to 375. Place sheets of foil on counter top for cooling cookies. Combine shortening, brown sugar, milk and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Beat egg into creamed mixture. combine flour, salt, and baking soda. Mix into creamed mixture just until blended. Stir in chocolate chips and pecan pieces. Drop rounded tablespoons of dough 3 inches apart onto ungreased baking sheet. bake one baking sheet at a time for 8 to 10 minutes for chewy cookie, or 11 to 13 minutes for crispy cookies. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely.

Number Of Servings:
Number Of Servings:
3 dozen cookies

 

 

 

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