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Orange-Date Nut Loaf Recipe

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This recipe for Orange-Date Nut Loaf is from To Honor Granny, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sifted flour
1/2 t. salt
3 t. baking powder
1/2 c. chopped pitted dates
1/2 c. butter or margarine
1 c. sugar
2 eggs
1 t. grated orange rind
3/4 c. milk
2 T. lemon juice
1/2 c. chopped pecans
Directions:
Directions:
Preheat oven to 350º. Sift together flour, salt and baking powder. Add dates; mix to separate and coat with flour. Cream butter and sugar together until light and fluffy. Add eggs, one at a time, beating until smooth after each addition. Stir in orange rind. Add dry ingredients and liquids alternately to creamed mixture. Stir in pecans. Turn into a well-buttered and floured loaf pan. bake for 50 to 60 minutes. Cool in pan on rack 5 minutes. Remove from pan and finish cooling on wire rack. For easier slicing, wrap and store one day.

 

 

 

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