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Yakisoba Recipe

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This recipe for Yakisoba is from Frey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs pork
1/2 head cabbage sliced thinly
2 large carrots cut like match sticks
2 packages Yakisoba noodles
Mr.. Yoshida's original gourmet sauce
Directions:
Directions:
Cut up pork in chunks and fry in large pan with small amount of oil. When lightly browned add carrots and cabbage, yakisoba seasoning package, and cook for a few minutes. Add noodles to top and put lid on to steam for 2 minutes. Slightly turn so noodles are separated. Add Yoshida's sauce till lightly brown in color. enjoy!
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
We love to cook this easy Japanese dish. Yakisoba noodles can be found in Walmart a lot of times by the bagged vegetables by the tofu. Make sure to use your chopsticks :)

 

 

 

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