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Peanut Butter Rice Krispie Treats Recipe

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This recipe for Peanut Butter Rice Krispie Treats, by , is from The Jones-Simpson Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jennifer Muller
Added: Saturday, June 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup Karo Light or Dark
1 Cup Sugar1 Cup Peanut Butter
6 Cups Rice Krispies
1/2 Bag Chocolate Chips
1/2 Bag Butterscotch Chips

Directions:
Directions:
Grease 13X9" baking pan. In a large saucepan over low heat stir together the Karo, sugar, and peanut butter, stir constantly and bring to a boil. Boil 3 minutes, Remove and add cereal, toss to coat. Press into the pan, and melt and spread melted chocolate chips and butterscotch over rice krispy treats.

 

 

 

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