"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Dinner Steak Recipe

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This recipe for Dinner Steak, by , is from The Shaw Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dianne Guyton
Added: Saturday, June 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 to 4 pieces Cubed Steak
1 Can Cream of mushroom soup
1 package Lipton onion soup mix
1 onion
1 can beef gravy

Directions:
Directions:
Brown cubed steak. Place in a casserole dish. Slice onion into rings and layer on steak. Sprinkle on onion soup mix. Next pour mushroom soup and spread it with spoon. In a separate bowl combine beef gravy and 1 can water, mix well. Pour on top. Cover with foil and back at 250 for 3 - 4 hours. Enjoy!!

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
I like to have this for Sunday dinner. Prepare it on Saturday night and refrigerate. On Sunday morning, place in oven. The largest part of your dinner is ready when you get home from Church.

 

 

 

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