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Egg Fritter Recipe

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This recipe for Egg Fritter, by , is from To Honor Granny, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Victoria Sinor
Added: Saturday, June 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
2 t. flour
1/2 t. salt
1/2 t. baking powder
1 pinch of oregano

Directions:
Directions:
Separate eggs. In a medium mixing bowl, beat egg whites until they form stiff peaks. Add yolks and beat again. Stir dry ingredients into the eggs. Drop teaspoonfuls into a preheated deep fryer. Drain on paper towels and serve with chili sauce.

 

 

 

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