"The belly rules the mind."--Spanish Proverb

Fruit Cocktail Cake Recipe

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This recipe for Fruit Cocktail Cake, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dickey Nutter Thomas
Added: Saturday, June 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. flour
1 c. sugar
1 egg
tsp. salt
1 tsp. soda
1 tsp. baking powder
2 c. fruit cocktail and juice

Topping:
1 c. brown sugar
1 c. chopped walnuts

Directions:
Directions:
Mix dry ingredients. Add egg and then fruit cocktail. Pour into a greased 9x12 pan. Mix the topping ingredients and then sprinkle on top. Bake at 350 for 45 minutes or until toothpick comes out clean.

 

 

 

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