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Ham 'n' Corn Bread Recipe

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This recipe for Ham 'n' Corn Bread is from To Honor Granny, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package corn bread mix
1/2 stick of butter
1/2 c. chopped green pepper
1/4 chopped onion
3 T. all-purpose flour
1/2 t. salt
1/2 t. dry mustard
2 c. milk
2 c. cooked cubed ham
1/2 c. room temperature sour cream
Directions:
Directions:
Bake corn bread according to directions. In a 2-quart saucepan melt butter; add green pepper and onion; saute until just tender. Stir in flour, salt and mustard. Remove from heat; gradually stir in milk. Add ham. Cook over medium heat, stirring constantly, until thickened. Cook 2 additional minutes. Remove from heat and stir in sour cream. Serve over corn bread, cut and split in half.

 

 

 

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