"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from Prism Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margie Schweitzer
Added: Friday, June 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 (20 oz) cans of apple pie filling
1/2 box yellow cake mix
1 stick butter

Directions:
Directions:
Place pie filling in a retangular baking dish. Sprinkle dry cake mix over the apple filling. Cover with butter slices.

Bake at 375 for 30 to 40 minutes.

 

 

 

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