"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Frosty Cranberry Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Frosty Cranberry Salad, by , is from Joan Stewart's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan Stewart
Added: Friday, June 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 16 oz. can whole berry cranberry sauce
1 8 1/4 oz. can crushed pineapple, drained
1 cup sour cream
1/4 cup sifted powdered sugar

Directions:
Directions:
Combine cranberry sauce and pineapple. Combine sour cream and powdered sugar and add to fruit mixture. Mix thoroughly.

Line a 8" or 9" pie pan with aluminum foil. Pour in fruit mixture. Freeze to firm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

298W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!