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Amazing Coconut Pie Recipe

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This recipe for Amazing Coconut Pie, by , is from Joan Stewart's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan Stewart
Added: Thursday, June 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups milk
3/4 cup sugar
1/2 cup biscuit mix
4 eggs
1/4 cup butter or margarine
1 1/2 tsp. vanilla
1 cup Baker's Angel Flake Coconut

Directions:
Directions:
Combine milk, sugar, biscuit mix, eggs, butter and vanilla in electric blender container. Cover and blend on low speed for 3 minutes.

Pour into greased 9" pie plate or pan. Let stand about 5 minutes, then sprinkle with coconut.

Bake at 350 for 40 minutes.

Serve warm or cool.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Some people call this the impossible pie because it makes it own crust. Just mix, bake and serve.

 

 

 

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